Reduce heat to low boil/high simmer and allow to simmer for 5-8 minutes, until mixture becomes syrupy. Grown-up Lemonade: Add 1 oz. It was a huge hit with kids and parents! Top with whipped cream. Learn how your comment data is processed. The amount of milk to use depends on the state of your frosting and sometimes the time of year (if it is a hot humid day, you might not need to add any milk.) Raspberries or raspberry juice. Cover and chill at least 1 hour or up to 24 hours. 1cup Butter, slightly softened(We use Salted Sweet Cream Butter), 1/4 cup Frozen Pink Lemonade Concentrate (thawed). WebFor Pink Lemonade Cake: 1 box white cake mix cup frozen pink lemonade concentrate cup water cup vegetable oil 4 egg whites 1 teaspoon lemon extract a couple of drops of pink food coloring, if desired For Pink Lemonade Buttercream: 4 1/2 cups confectioners sugar 1 1/2 sticks unsalted butter , softened You want the lemonade flavor to meld with the butter to get the best-flavored frosting. Frozen lemonade concentrate was introduced in the late 1950s and soon became a favorite ingredient in both sweet and savory dishes. In the bowl of your mixer add the dry ingredients, flour, sugar, salt and baking powder. Meanwhile, juice the lemons until you have 1 1/2 cups of juice. Start with 1 teaspoon and mix again. Do not soften in microwave, cup (190g) frozen pink lemonade concentrate (thawed) ( if you cannot find pink, you can use regular frozen lemonade), pink coloring gel, if you want the cake layers to be pink.we used AmeriColor Deep Pink, 2 sticks (226g) unsalted butter, slightly softened but still cool to the touch, 2 8oz packages Cream Cheese (453 total gram weight) Use full fat cream cheese. A Roundup of Our Christmas & Winter Cake Tutorials! (-) Information is not currently available for this nutrient. Note: For testing purposes only, we used Cointreau for orange liqueur. Bake at 350 degrees for 25 to 30 minutes or until a toothpick inserted into the center comes out clean or with just a few crumbs attached. Why youll love it:Its a fun and berry flavorful summer beverage! ), Apple Cider Mocktail - nonalcoholic drink for fall. club soda, chilled Garnish: fresh mint sprigs Directions Step 1 Stir together lemonade concentrate and cranberry juice cocktail in a large pitcher. After viewing product detail pages, look here to find an easy way to navigate back to pages you are interested in. The butter needs to be what we call slightly softened which is somewhere between straight out of the refrigerator and room temperature. 55+ Easy Dinner Recipes for Busy Weeknights. Make your own sparkling pink lemonade, with freshly squeezed lemons and homemade strawberry raspberry syrup, for an unforgettable summer cocktail or punchbowl. Garnish with fresh strawberries, raspberries, lemon slices, or mint sprigs. Our top choice is our handy press citrus juicers, which is fast and saves your fingers of having to do all that squeezing! This cocktail is a mix of equal parts lemonade and vodka. In fact, I have a feeling that I'll be making this cake year-roundit's just that good! Tropical Smoothie Recipe make it your own! Heres all you need to do (or jump to the recipe below for the exact quantities): The recipe below makes a small pitcher of 4 servings. If you swirl on the frosting with a pastry bag you should be able to frost 15-18 cupcakes depending on the size of the swirl. Together, the team tests and retests, produces, styles, and photographs thousands of recipes each year in the state-of-the-art test kitchen facility located in Birmingham, Alabama. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. The original of this recipe comes from the One Roast Vegetable site (http://www.oneroastvegetable.com/) whose mission is to make adding fruits and vegetables to your daily menu easier. Just use half the cranberry juice. Thanks for taking the time to leave a comment! Then after giving it a lot of thought, I kept it. Qwik Stik ZERO Instant Powder Concentrate Stick Strawberry Lemonade Electrolyte Drink - Yields 20 oz. My son made me this for my bday. Our members have online access to our entire collection of cake decorating videos! I wish I had a slice right now. Thanks for stopping by! The Southern Living Test Kitchen has been publishing recipes since 1970, four years after the first issue of Southern Living Magazine appeared on newsstands. Simply simmer strawberries, raspberries, lemon juice, and sugar until the berries are super soft and mushy, and the mixture is syrupy looking. Thanks! I think youll agree that this recipe is ten times better because of the addition of fresh fruit syrup. Fruit juice beverages contain vitamin C and other good-for-you nutrients but added sugar and alcohol put pink lemonade cocktails into a treat category. Watermelon Lemonade with Mint (with Cocktail option! Was the hibiscus tea sweetened? Then, I used a french tip (Ateco 869) to pipe stars all over the top with the lemon cream cheese frosting. Required fields are marked *. 2023 An Affair from the Heart | Website by LP Creative Co. | Privacy Policy. I love the new look, Michaela. Great idea! While youre here with me, I hope that you will find all sorts of simple and yummy recipes to share with your family. With the mixer on low speed, add the slices of butter a few pieces at a time to the dry ingredients. Bring to boil on medium high, stirring frequently. Stir in club soda just before serving. Servings: 16. Lemonade Chicken. Then pour in of the buttermilk and stir until combined. Step 4:We use a food scale to measure 1 Pound of Powdered Sugar. 1/2 gallon orange sherbet 6oz frozen orange juice concentrate 2l ginger ale (non-alcoholic) 1 large bowl How to: Preparation time: 15min Servings: 8 to 10 cups 2. Powdered Drink Mix (44 Count Powder Stick Packs) 5 Calories Per Packet- Shake it up! With the mixer on low speed SLOWLY ADD of the egg mixture, increase to medium speed for 1 minutes. A thin frosting could mean that the butter has gotten overworked and is too melted. Mix again and see if the consistency is better. Click here to find the recipe: Lemon Cream Cheese Frosting. Serve over ice. Its not a very likely name for a food blog, I know. I used regular lemonade instead of pink lemonade since the baby was a boy. Our recipe should make enough Lemonade Icing to cover a 9 x 13 sheet cakeora two-layer 8 cake. Im not a big fan of sugary drinks. Unlike our popular Lemon Cake recipe (which we also love), this Pink Lemonade Cake has an extra boost of tartness from frozen Pink Lemonade concentrate. You see, I am celebrating today! We use cookies to ensure that we give you the best experience on our website. If you swirl on the frosting with a pastry bag you should be able to frost 15-18 cupcakes depending on the size of the swirl. This sparkling punch recipe pairs tangy pink lemonade with tart cranberry juice for an irresistible sweet-and-sour combination. Fold in whipped topping. Blend until ice and raspberries are smooth and of desired consistency. I also added a bit of lemon extract to really amp up the lemon flavor in the cake. Zipper freezer bags work well for this. I just love the uniqueness of this recipe and flavor-- Pink Lemonade Cake isn't a dessert that you see too often, but it should be! Step 1:Before you begin the process you need to thaw a can of Pink Lemonade Concentrate. Method is important when using Reverse Creaming. WebYou can serve the yummy pink punch at weddings, baby showers, and bridal showers as well as birthday parties. Once it has defrosted, add the butter and the liquid pink lemonade concentrate to a mixing bowl. Equipment youll need:saucepan, fine mesh strainer, pitcher It was so refreshing. 4 oz frozen pink lemonade concentrate 3 oz peach vodka 2 oz Malibu rum 1/2 cup vanilla ice cream 1/2 cup frozen strawberries 1 cup crushed ice Instructions In a blender, combine pink lemonade, liquors , ice cream, strawberries and ice. What is it about pink lemonade thats both nostalgic and irresistible? Champagne Punch: Substitute 1 (750-milliliter) bottle extra-dry Champagne or sparkling wine and 1/4 cup orange liqueur for club soda; proceed with recipe as directed. WebGet SB Frozen Concentrate, Pink Lemonade delivered to you in as fast as 1 hour via Instacart or choose curbside or in-store pickup. Affiliate Link Disclosure: Some of the links you will see on An Affair from the Heart are affiliate links, meaning that, at no cost to you, I may earn a small commission if you click through and make a purchase. To make a larger pitcher for serving a crowd, simply double it! The frosting is a traditional butter cream done the very same way. Too thick? The butter needs to be what we call slightly softened which is somewhere between straight out of the refrigerator and room temperature. I hope you love it as much as I do. This frosting will pipe best if used while still chilled. Bring sugar and 1 cups water to a boil and cook, stirring occasionally, until sugar is dissolved, about 2 minutes. I am enjoying and living my life as the best person I can be! Garnish, if desired. You can easily substitute either concentrated or fresh lemonade or limeade. Add one drop of Red Food coloring to get this pretty shade of Pink. You are trying to determine if the consistency and the taste are just right. Gladly!!! My husband and I have been married for over three decades. MyRecipes.com is part of the Allrecipes Food Group. The cake turned out beautifully and my granddaughters loved it. Increase the mixer speed to medium and mix The first thing to do is refrigerate the frosting for an hour and then check to see if the frosting has set back up again. Both stores sound a little like urban legends, but the key is: pink lemonade was either created or popularized by the circus. This is part of the "freezer burning" process that makes old frozen food taste bad even though it's not technically spoiled. can frozen pink lemonade concentrate, thawed. Life can be complicated, cooking shouldn't be! bourbon or vodka to a tall glass of lemonade for an adult beverage.
The lemonade flavor shines through, I am not a lemonade lover but I thought these were pretty good. We have tried a couple of your drinks and really liked them The pink lemonade and the Raspberry lemonade My husband is not a fan of raspberry but he really liked the raspberry drink and had me make it twice in one week. With the help of a couple of very smart ladies, my site was all new and I was so excited to share many more recipes with you all via my brand new site. Most definitely yes! So why make it pink? Let's stay in touch! Garnish, if desired. Nutritional Information Kosher OptUP Nutrition Rating Learn More Nutrition Facts servings per container Serving size1.5fluid ounce (45 milliliter) Amount per serving Calories 110 I love this watermelon lemonade which is a lovely rose color. Congrats on the new site and this delicious looking cake; its the perfect post to welcome readers into your new home. Heat over medium-high heat to A 6x2 inch round pan can hold 2 cups of batter, maybe a bit more. WebIngredients 1 (12-oz.) This is a wonderful pie for parties, or just for yourself. After the syrup has cooled somewhat, add the juice and stir until completely combined. Step 2:Mix the butter and the lemonade concentrate together on medium speed until thoroughly combined (about 2 minutes.) Read more Get the latest delicious goodness straight to your inbox! This method refers to the order that ingredients are added, which is a bit different than the traditional way. Preheat oven to 350 degrees prepare two 8" layer cake pans with non-stick cooking spray. This can be kept in the fridge for up to 2 weeks. Just one bite and you will be convinced. Store cubes in airtight zipper bags; remove as much air as possible from bag before returning to freezer. The fresh berry syrup is easy to make and can be made ahead of time. You can use Half n Half or Whipping Cream or even almond milk or another milk substitute. White cranberry juice does have a milder, sweeter taste than regular cranberry juice, but if you need a quick substitute, we suggest a white grape juice that doesn't have added sugar or grapefruit juice if you want a tarter taste. Lower the mixer speed on low and add the instant lemon pudding mix. The maximum upload file size: 1 MB. LOL I would love a piece of this! Strawberry and/or raspberry syrup are used in this recipe. Very refreshing in the hot summer weather! This is a cake flavor that both kids and adults will love!
So, I felt it was time once again. Light and refreshing, pink lemonade is a perfect summer drink. As soon as sugar has dissolved (after boiling), remove from heat and allow to cool. On the other hand, this sparkling pink lemonade recipe is fairly low in sugar, perfect for those of us who enjoy cocktails that arent overly sweet. The 1892 recipe for pink lemonade used naturally red fruits or juices for the coloring. In a separate bowl, add the eggs, Pink Lemonade concentrate, lemon extract, zest & milk. The color makes it look like it has extra flavoring, but pink lemonade tastes exactly the same as the traditional stuff. Thanks so much for posting ! I even contemplated changing it. Many store-bought brands today use artificial dyes, but a natural pink lemonade may use: Cranberry juice. It was delicious!!! If you plan to make one (8 oz.) **You can use half the cranberry juice for a lighter pastel pink lemonade, but we like the vibrant pink color. 8. This website provides approximate nutrition information for convenience and as a courtesy only. Those cardboard cans of concentrate conjure up summer afternoons and flipflops. To make it pink colored, I mixed hibiscus tea and lemonade in equal parts. this link is to an external site that may or may not meet accessibility guidelines. Did you Make this Recipe? Drop files here. We normally do not sift the powdered sugar and instead rely on the mixer to do that work for us.Step 5:Add the powdered sugar to the butter/lemonade mixture in the mixing bowl.Step 6:Here is a Two Sisters Tip cover the mixer with a towel during this part of the mixing process to keep the powdered sugar from flying out of the mixer.Step 7:Start your mixer (or electric beater) on the lowest setting and keep it on low until the butter and sugar are incorporated (about 30 seconds). A good rule of thumb is to add the milk a teaspoon at a time. What a sweet thing for your son to do! 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